Food Services

USDA Nondiscrimination Statement 2022  

Southern Regional School District Lunch Offer vs Served 

Southern Regional School District Breakfast Offer vs Served 

Prepayment Options 

Why Pre-Order? 

Allergy Letter to Parents - Pomptonian 

Important: Public Health Advisory regarding peanut products. 

Free Summer Meals 

School High School Lunch Prices  and Middle School Lunch Prices  for the 2022-2023 School year

The Federal Government has ended the free lunch for all students program. As a result, school breakfasts and lunches will be sold at the 2022-2023 pricing schedule on this page. It is critical that families who believe they might qualify for free or reduced lunch pricing complete a new application through the parent portal or by paper forms that can be found on this webpage.

With the goal of providing a touchless payment system the District has a program that provides parents the opportunity to pre-pay for meals and other cafeteria food items online as well as view the cafeteria purchases made by the student. For purchasing against their online account the cashier can have the student scan their school issued ID card or a virtual ID card from our PaySchools Central system that can be downloaded onto the student’s cell phone.

The online payment program has transitioned to the PaySchools Central platform effective May 19, 2020.

PaySchools Central can be found at this link: https://www.payschoolscentral.com/. Information on setting up your account can be found in this PSC Toolkit Flyer .

Any parent who already had an account and funds deposited on the prior PayForIt platform has had their funds and login information transitioned over to the new program. Information on how the transition works for your account is found in this Guide . The old PayForIt login page can be found here: Login Page.

Due to the national shortage of coins the cafeteria will be placing any change under $1 on the student’s account for use later in the school year.

All parents are encouraged to complete the Application for Free/Reduced Meals that is available in the Parent Portal or by submitting the paper forms on this website.

Contact Information

  Telephone: (609) 597-9481

General Manager:
Josie Hoyt- Ext. 4369

11/12 Building:

09/10 Building:
Pam Shenloogian - Ext. 4306

07/08 Building: